Join us for 2015 Southern Living Taste of Charleston!

This year marks the 35th anniversary of the Lowcountry’s culinary event of the year, The Southern Living Taste of Charleston, hosted by the Greater Charleston Restaurant Association. A 3-day event showcasing taste-tempting delights served by Charleston restaurants.

This celebration of Lowcountry cuisine will feature more than 45 of Charleston’s top casual and fine dining restaurants serving sample size portions of their signature dishes + beer and wine. Activities include live entertainment from the main stage, the legendary Waiters’ Race, Children’s Area and Beer Garden featuring 40+ craft and specialty beers. The Southern Living area will feature editor appearances, editorial-inspired vignettes, demonstrations, giveaways and more.

Sponsorship opportunities range from $1,000 – $15,000. Your sponsorship investment is tax-deductible.

 

Interested in Sponsoring?

For more information or to discuss customized opportunities available to your company, contact Jenny Peppler, jenny@charlestonrestaurantassociation.com, Phone: 843-577-4030

Taste of Charleston – Main Event

Historic Boone Hall Plantation is transformed into a sea of culinary enchantment! More than 50 of the Lowcountry’s favorite casual and fine dining restaurants serving sample size portions + beer and a Beer Garden featuring 40+ craft and specialty beers, Live entertainment, the legendary Waiters’ Race, the Kid’s Kitchen Sideshow and more.

When:

Sunday, September 27

Where:

Boone Hall Plantation in
Mount Pleasant.

Iron Chef Competition

A showcase of the best local chefs in a heated head-to-head battle in the Culinary Institute of Charleston’s state-of-the-art amphitheater kitchen.

When:

Friday, September 25

Where:

Culinary Institute of Charleston’s Palmer Campus, Downtown Charleston

Sweet & Southern On Charleston Harbor

An intimate evening on Charleston Harbor featuring performances from world-renowned singer/songwriters. Guests will be treated to Lowcountry cuisine served by a variety of the areas top caterers.

When:

Saturday, September 26

Where:

Harborside East

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